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Sugar-Free Apple & Cinnamon Stew

Prep Time:

10 Minutes

Cook Time:

20 Minutes

Serves:

30 Servings

Level:

About the Recipe

Diabetic Friendly, Vegan Friendly

Ingredients

  • 2.5 kg apples, peeled and chopped

  • 1 litre water

  • 2 tbsp cinnamon

  • 1 tbsp vanilla extract

Preparation

Step 1

Peel and chop apples into small pieces.

Step 2

Add apples, water, cinnamon, and vanilla to a saucepan.

Step 3

Simmer on low heat for 20 minutes until apples are soft.

Step 4

Mash slightly for a smoother texture.

Step 5

Serve warm as a dessert or topping for porridge.

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